Kale Chips is one of every food blogger’s favorite recipe. I have tried making a few of those recipes but didn’t come close to what I expected them to be. Here comes my friend, Louise, and she gives me these oh-so-yummy, so healthy snack treats. I am in food heaven and the photo shoots aren’t done yet. These Kale Chips are oh so haute cuisine but oh do they rock!!! Love them! Find them at: www.hautegoodies.com
INGREDIENTS:
INSTRUCTIONS:
Preheat the oven to 275 degrees F.
Remove the ribs from the kale and cut into 1 1/2-inch pieces. Lay on a baking sheet and toss with the olive oil and salt. Bake until crisp, turning the leaves halfway through, about 20 minutes. Serve
